Discover the Cognac in all its forms

In an old cellar now entirely refurbished and transformed into a restaurant, you will be welcomed by our Chef, in an atmosphere where modern and tradition meet.

In a convivial setting, you will be able to taste our cognacs as an aperitif, digestif or in food pairing with local specialities prepared in front of you.

In an old cellar now entirely refurbished and transformed into a culinary workshop, you will be welcomed by our Chef, in an atmosphere where modern and tradition meet.

In a convivial setting, you will be able to taste our cognacs as an aperitif and digestive or to accompany local specialities prepared in front of you.

In an old cellar now entirely refurbished and transformed into a culinary workshop, you will be welcomed by our Chef, in an atmosphere where modern and tradition meet.

In a convivial setting, you will be able to taste our cognacs as an aperitif and digestive or to accompany local specialities prepared in front of you.

In an old cellar now entirely refurbished and transformed into a culinary workshop, you will be welcomed by our Chef, in an atmosphere where modern and tradition meet.

In a convivial setting, you will be able to taste our cognacs as an aperitif and digestive or to accompany local specialities prepared in front of you.